Lunch Monday to Sunday 12pm-4pm
Dinner Monday to Saturday 5.30pm-10pm
Dinner Sunday 5.30pm-9pm

 

STARTERS

Squash Soup, Sunflower Seeds, Fresh Curds and Spiced Bread Croutons £5
Union Prawn Cocktail, Avocado and Cucumber £10
Endive, Wet Walnuts and Blue Cheese Salad with Pickled Shallots £7
Moxon’s London Cured Smoked Salmon with Pickles, Creme Fraiche and Bread £9
Grilled Ox Heart with Bitter Leaves, Roast Onions and Sherry Vinegar £8
Cornish Mussels cooked in Perry, Chilli, Red Onion and Creme Fraiche £8/£15

MAINS

Calves Liver, Roasted Shallots, Olive Oil Mash and Gremolata £15
Beef Short Rib and Onion Cottage Pie for Two People, Bone Marrow and Star Anise Carrots £15pp
Fish Pie – Salmon, Cornish Cod and Smoked Haddock with Crushed Peas and Dill £15
Swaledale Steak cooked over Charcoal, Mushroom Ketchup: Sirloin £24 ~ Bavette £17
Cornish Cod and Cockles cooked in Seaweed Butter, Sea Vegetables and Cider £18
Potato Dumplings with Buttered Wild Mushrooms and Berkswell £15
Game Daily with Salt Baked Celeriac, Apple and Watercress £MP
A Light Curry of Slow Cooked Chicken Thighs, Pilaf Rice, Mango, Yoghurt and Poppadom £12
Toad in the Hole, Cumberland Sausage, Onion and Coleman’s Gravy £15

SIDES

Tender Stem Broccoli with Hazelnuts £5  ~ Cabbage £4  ~ Triple Cooked Chips £4

PUDDING

Creme Caramel £6
Soughdough Treacle Tart, Creme Fraiche £5
Hot Chocolate Pot, Salted Caramel Ice Cream £7
Homemade Ice Cream and Sorbet £2 per scoop
A Selection of European and British Cheeses, Quince Paste £10

BRUNCH

Friday, Saturday, Sunday 9.30am – 4pm

 

Fry Up £11
Pigs in Blankets, Baked Beans, Smoked Tomato, Mushroom, Black Pudding, Tater Tots, Toast and your choice of Egg
Smashed Avocado, Moxon’s Smoked Salmon, Poached Egg £11
Big Breakfast Baguette £8
Baked Duck Egg with Chorizo and Chickpeas £8
Housemade Yoghurt and Granola, Berry Compote £6
Kedgeree £11
Wild Mushrooms on Sourdough Toast £9
(Add Poached Egg £2)
Moxon’s Kipper Baked in Breakfast Butter, Poached Egg £10
3 Egg Folded Omelette Lorraine £8
Stacked Maple Pancakes, Banana, Pecans, Cream £8

 

Extras £2

Bacon ~ Breakfast Sausage ~ Black Pudding
Avocado ~ Tater Tots ~ Spinach ~ Mushroom
Clarence Court Egg ~ Tomato ~ Plain Toast
Baked Beans ~ Smoked Salmon (£3)

CHILDREN

All day Menu – £8

 

Carrots and Cucumber with Sour Cream and Herb

Steak and Chips
Macaroni Cheese
Breaded Cornish Cod, Chips and Tartare Sauce

Ice Cream

5.30pm-6.30pm
FREE children’s meal with an adult main course

DRINKS

Seasonal Soda £2
Orange Squash £2
Naked Francis £4
Lemon Iced Tea £4
Homemade Lemonade £3
Fresh Orange Juice £3
Cloudy Apple Juice £3
Cranberry Juice £3

BOOK A TABLE

kids (1)

Inside Bistro Union  |  Newsletter  |  Trinity |  Upstairs at Trinity  |  Adam Byatt

40 Abbeville Road, Clapham, London SW4 9NG • 020 70426400

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