Happenings

Winemaker Dinner

Tuesday July 2nd - Rollin Soles, Oregon

Rocco Winery – Oregon, USA

Born and raised in Texas, Rollin has been making exemplary Pinot Noir, Chardonnay, and Sparkling Wine in Oregon for the last three decades.
Those close to him know him as a painstaking practitioner of the winemaking craft, with an exceptional eye for detail in harvesting, crushing, and fermentation.

We will be showing a range of Rollin’s wines, paired with a menu specially designed to match.

The dinner will begin at 7pm

£80 per person
all inclusive

to book email eat@bistrounion.co.uk

 

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Cocktail Club

Sunday to Thursday 6-8pm

£5 Cocktails

Dirty BU Martini
Element 29 Vodka, Noilly Prat, Seaweed Tincture, Olive Brine

Rhubarb Gimlet
Boxer Gin, Rhubarb Liquor, Lemon Juice

Red Horseshoe
Herradura Plata Tequila, Blood Orange Cordial, Lime, Campari Dust

Seasonal Bellini
Homemade Seasonal Puree, Prosecco

Sloe Berry Collins
Hayman’s Sloe Gin, Cranberry Juice, Apricot and Vanilla

Southside Royale
Boxer Gin, Mint, Lime, Prosecco

South West Sour
Makers Mark, Mulled Wine, Honey, Lemon